Eager-to-please staff, beautiful corner room, attractive lobby, nice location. The downside of this hotel is its restaurant: overpriced, uninspired food, limited choices. We had lunch there and the shrimp was over salted and peppered, with a few scrawny tidbits of focaccia. This is a shame because the setting - a beautiful old bank lobby - is wonderful. Breakfast was better in quality, but eggs and sausage and coffee for two should not cost $50.