Located in Fushimi, this hotel is within a 10-minute walk of Sakura Avenue Lind with Ginkgo Tree and Nagoya City Science Museum. Nagoya Castle and Toyota Commemorative ...
Rickshaws. Bullet trains. Mount Fuji. Hello Kitty. This archipelago of contrasts has it all. From tiny cars to tempura, Japan's razor-sharp edge -- not to mention karaoke bars -- leaves visitors singing praises to the Land of the Rising Sun.
But before you say "sayonara," let Orbitz help you plan ahead. Our insiders dish on soba shops, geishas and Ginza, plus Japan's top 10 attractions.
This island nation sports a complex climate. Northern regions are mountainous with distinct seasons, and the south is balmy, with its palm-studded islands and beach vibe. Cities facing the Sea of Japan get hard-core winters when Siberian air clashes with warm Pacific fronts. The result: huge snowfalls, ski resorts and cold snaps. The Pacific Ocean side sees less snow, while Honshu's big cities (Tokyo, Osaka, Nagoya and Kyoto) are chilly. Summers? Hot and sticky, with the exception of Hokkaido. June is Japan's brief rain season, and typhoon season is from August to October.
Tokyo, Kyoto, Yokohama are always buzzing, but nation-wide, peak holiday seasons are Golden Week (late April to early May) and the mid-August O-Bon (Festival of the Dead). But during Shogatsu (New Year) Japan basically shuts down.
Far beyond quirky, Tokyo takes the cake for its nothing-short-of-awesome theme restaurants. You'll find wacky combos, from medical/prison themes to vampire cafes (blood orange cocktails!) and oversized/miniature worlds inspired by Alice in Wonderland.
Elvis has made it to Japan. Lookalikes channel The King with pompadours, tight black tees and swiveling hips. Even the elite get giddy.
Don't be alarmed if a little culture shock strikes. Japan is just as mysterious as it is accessible. Expect profound politeness and an almost pious sense of order. Money is exchanged on small trays (by hand is rude). Sugar is organized: liquid for cold drinks (doesn't sink), cubes for hot. And umbrellas have street cred -- the Japanese park them outside.
This fifth-generation shop attracts visitors from all over Japan. Kimono clad waitresses serve classic dishes such as sashimi yuba, grilled nori and soba (both hot and cold). This place as delicious as it is authentic, and listen carefully: Your orders are sung to the kitchen.
Don't rely on credit cards -- they're more the exception than the rule. While most department stores, major hotels and some restaurants accept them, most businesses do not. In Japan, cash-and-carry is best.
* Prices reflect the lowest "base rate" found over the next 30 days. Rates are subject to change and may not include taxes and fees, hotel service charges, extra person charges, or incidentals, such as room service. All rates are displayed in USD unless otherwise noted. Converted rates are provided for your convenience. They are based on today's exchange rate, but the hotel will charge you in the local currency.