Our family—my husband, his friend, our 5-year-old son who just loves to swim, and his nanny—recently spent 8 unforgettable days at Tower Club at Lebua in their 3-bedroom suite, and it was truly exceptional from start to finish.
From the moment we arrived, the service exceeded expectations. Jomel and Chanoknan at check-in welcomed us with such warmth and efficiency that set the tone for the rest of our stay. The entire lounge and dining staff were equally outstanding—always attentive, kind, and accommodating to our family’s needs.
A special mention goes to Kritthanathat Kultanachot from the concierge team, who went above and beyond to take care of us throughout our entire stay. His professionalism, genuine care, and attention to detail made everything effortless—from daily arrangements to ensuring our comfort every step of the way.
We were once again impressed by Executive Chef Avinash Rudola, who, for the second time, surpassed our expectations. His culinary creations at the breakfast buffet, the lounge offerings, and the dinner menu at Restaurant Mozu were all exceptional. Every meal was thoughtfully prepared and full of flavor.
I’d also like to express heartfelt thanks to the female staff member at the entrance (sadly, we missed her name). She took care of all our transportation needs and even ensured a seamless send-off when the hotel limousine van brought us to Suvarnabhumi Airport. She personally coordinated with the hotel’s airport staff to meet us upon arrival.