{"id":46508,"date":"2016-08-05T15:30:32","date_gmt":"2016-08-05T20:30:32","guid":{"rendered":"https:\/\/www.orbitz.com\/blog\/?p=46508"},"modified":"2018-02-27T11:34:45","modified_gmt":"2018-02-27T17:34:45","slug":"best-restaurants-eat-miami-spice","status":"publish","type":"post","link":"https:\/\/www.orbitz.com\/blog\/2016\/08\/best-restaurants-eat-miami-spice\/","title":{"rendered":"The best restaurants to eat at during Miami Spice"},"content":{"rendered":"

Get ready to eat your heart out in Miami<\/a>. With summertime in full swing in sizzling Magic City, some of the area\u2019s best restaurants are unveiling specials for a two-month dining promotion called Miami Spice. The specials happen August through\u00a0September, so you have plenty of time to book a trip and make a few reservations. And if you can\u2019t make it during Miami Spice, these restaurants are just as hot year round.\u00a0<\/strong><\/p>\n

Related: 5 Miami Beach hotels that ooze beach chic<\/a><\/p>\n

\"Miami

Bagatelle Miami Beach | Photo courtesy of Tadeu Brunell<\/p><\/div>\n

Bagatelle Miami Beach<\/h3>\n

Worldly, well-heeled clientele who demand the highest standards for their cuisine flock to Bagatelle on Miami Beach to taste Chef Matthieu Godard\u2019s French and Mediterranean flavors. Having trained under Chef Daniel Boulud in New York<\/a>, Chef Godard dazzles with dishes like yellowfin tuna tartare in a lime soy vinaigrette and Moroccan-spiced Florida mahi mahi with cauliflower couscous, hen of the woods mushrooms and sprinkled with almonds. Save room for champagne because as the meal continues, a DJ transforms the elegant dining room into a chic Euro-dance party, complete with dancing bartenders and neon lighting effects. The party rages during brunch on Saturday and Sunday afternoons as well as nightly for dinner service.<\/p>\n

\"Miami

Photo courtesy of Komodo<\/p><\/div>\n

Komodo<\/h3>\n

Brickell\u2019s hottest new restaurant Komodo\u00a0is the brainchild of Miami impresario David Grutman, the man behind celebrity-studded nightclubs LIV and STORY. It\u2019s not uncommon to spot Kim Kardashian and Kanye West dining at this haute haven when they\u2019re in town. The couple recently made an appearance during Grutman\u2019s A-list wedding nuptials to drop-dead gorgeous model Isabela Rangel at Wynwood Walls. Under the culinary direction of Jeffrey Chodorow, Komodo combines Southeast Asian cuisine with a distinct South Florida vibe. Your order should include the Komodo roll, Grutman pastrami egg roll, sweet soy salmon and triple duck udon (Grutman\u2019s personal favorite).<\/p>\n

\"Edge

Photo courtesy of Edge Steak & Bar<\/p><\/div>\n

Edge Steak & Bar<\/h3>\n

Located inside the luxurious Four Seasons Hotel Miami<\/a>, Edge Steak & Bar is a sophisticated and stylish American steakhouse with a happy hour that draws Brickell\u2019s trendy young professional set. Dine on the stunning outdoor terrace overlooking the hotel\u2019s expansive pool deck with its urban tropical oasis style ambiance. Aussie Chef Aaron Brooks tantalizes tastebuds with dishes like crispy pork belly, char grilled octopus, Aussie lamb and saw-cut bone-in ribeye. Chef Brooks recently made an appearance on The Cooking Channel\u2019s Man Fire Food<\/em> with host Roger Mooking, and they cooked up a Miami backyard BBQ that had party guests raving for days over its impressive paella.<\/p>\n

\"Sarsaparilla

Photo courtesy of The Sarsaparilla Club<\/p><\/div>\n

The Sarsaparilla Club<\/h3>\n

Craving dim sum? How about noshing on chefs Jeff McInnis and Janine Booth\u2019s innovative take on the cuisine at The Sarsaparilla Club located inside the historic Art Deco style Shelborne Wyndham Grand<\/a> on South Beach. They\u2019re calling it American dim sum. Think \u201cdrunken\u201d deviled eggs, pork belly bacon steamed buns, fried chicken and crispy duck leg French toast. And it\u2019s more than just the food, it\u2019s an entire experience. Servers push simsum carts throughout the restaurant and you can see everything before you taste. Although your eyes might be bigger than your stomach, every bite is worth it.<\/p>\n

\u00a0<\/em><\/p>\n

\"Via

Photo courtesy of Via Verde Cucina Rustica<\/p><\/div>\n

Via Verde Cucina Rustica<\/h3>\n

It\u2019s no wonder Miami\u2019s top pro athletes flock to Via Verde Cucina Rustica to score heaping plates of Italian cuisine in Miami\u2019s historic MiMo district. Twin chefs Nicola Carro and Fabrizio Carro, along with partner Cristiano Vezzoli, serve up authentic and traditional Italian favoritescombined with inventive new dishes that are sure to fill you up on the spot. And the wine list is quite impressive. Try the gnocchetti campidanese shell pasta with salami and soffritto, and the crema di pecorino, which is spicy goat cheese mousse with crispy bread.<\/p>\n

\"Byblos,

Photo courtesy of Byblos<\/p><\/div>\n

Byblos<\/h3>\n

Housed inside the Shorecrest building on Miami Beach, Byblos has a dynamic combination of flavorful Eastern Mediterranean fare and creative cocktails. Created by Executive Chef Stuart Cameron and Chef De Cuisine Nelson Fernandez, Byblos\u2019 unique menu includes must-tries like the short ribkebeb with shatta hot sauce and braised green beans as well as the grilled whole branzino with saffron toum and watercress. For a cocktail you won\u2019t soon forget, head to the newly opened lounge and sip on the Gulab (meaning rose in both Hindi and Arabic) with rose-infused Absolute Elyx vodka, pomegranate, lemon and rose water.<\/p>\n

\"Cantina

Photo courtesy of Cantina Beach<\/p><\/div>\n

Cantina Beach<\/h3>\n

If deliciously authentic Mexican food is what you crave, then look no farther than Cantina Beach at the Ritz-Carlton<\/a>on Key Biscayne. Not only is it located directly on the picture-perfect island just seven miles from downtown Miami, it\u2019s housed underneath a thatched palapa roofed hut built by the local Miccosukee Tribe. Soak in the serene oceanfront setting and you\u2019ll quickly realize why the area\u2019s first settlers called the location, \u201cfavorite path of the rising moon.\u201d Order one of Tequilier Heriberto Ovideo\u2019s selection of 110 premium tequilas and enjoy favorites like fish tacos, fajitas and freshly made guacamole. The resort is celebrating its 15th anniversary this year, so even more reason to toast to the moon.<\/p>\n

\u00a0<\/em><\/p>\n

\"Jaya,

Photo courtesy of Jaya<\/p><\/div>\n

Jaya<\/h3>\n

The Setai<\/a>\u2019s haute new restaurant on Miami Beach is quite the showstopper with its eclectic cuisine and sensual atmosphere. Curated both by Executive Chef Mathias Gervais and Executive Sous-Chef Vijay Veena, Jaya\u2019s<\/a> menu brings together specialties from Southeast and Northern Asian Cultures. Indulge in dishes like the pork belly bao, freshly caught grouper, delicious pad Thai or tandoor chicken masala and you won\u2019t be disappointed. Wine pairings are available as well.<\/p>\n

For a full list of restaurants participating in the Greater Miami Convention and Visitors Bureau\u2019s two-month Miami Spice promotion, visit miamiandbeaches.com.<\/em><\/p>\n

\"Orbitz<\/p>\n

\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

Beyond the beaches and the hotels, Miami’s food scene is also red hot<\/p>\n","protected":false},"author":102,"featured_media":46512,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[41],"tags":[1379,1803],"class_list":["post-46508","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hotels","tag-miami-spice","tag-miami-vacations"],"acf":{"api_active":null,"api_title":null,"api_excerpt":null,"api_featured_image":null,"api_lob":null},"posts_api_cpm_point":[{"name":"","description":"","thumbnail":"","address":"1 Little W 12th St, New York, NY 10014, USA","latitude":"40.7396517","longitude":"-74.0059152","icon":"\/images\/icons\/marker.png"}],"yoast_head":"\nThe best restaurants to eat at during Miami Spice | Orbitz<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, 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