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The Grand Hotel National, originally managed in the 1870s by Cesar Ritz
his chef Auguste Escoffier, combines tradition with comfort and is the
perfect venue for business and holidays. Rooms are overlooking the lake
the city side and are individually designed in the original Fin du
style. Situated on the lakeside promenade, it offers easy access to the
city, all important sights, shopping and railway station.
*Discover the 15 points awarded Gault Millau Restaurant National an
table in advance.*
Delightful restaurants a 5 minute walk from hotel. Most were very expensive but food and service was wonderful.
Rates quoted in currencies other than the hotel's base currency are subject to the rate of the international exchange. Rate may change throughout stay. Rate may reflect average nightly rate. Extra charges may apply. Incidental charges, such as room service, are not included in the rate.
The amenities and/or facilities may not be located at the hotel, but within a reasonable distance, and additional charges may apply for use. All information has been provided by this hotel and not by Orbitz