Art Deco touches in the conservatory- princely charm in the French-style garden where the parasols beckon you to the cool shade. The chef and owner Patrick Henriroux has created a setting on par with his cuisine- perfumed with the spices of the world. These same spices fill the air in the little boutique- which he opened with his wife- mixing their heady aromas with the fragrances of marshmallow- nougat- caramel- fruit jelly and homemade lollipops. Fine dining at its best in the Lyon region and an encounter with a family brimming with ideas and generosity.
The property is closed for business during the year over the following dates 15 February 2011- 16 March 2011 and from 15 August - 24 August 2011.
CLUB 5C- Hotel welcomes Relais and Chateaux Club 5C members with a VIP Welcome and a Discovery Privilege. Please include the Club 5C membership number in the reservation and please show your Club 5C membership card on arrival.
Satolas, (LYS), 38.00, KM, NE; Saint Geoirs, (GNB), 33.00, KM, E; Geneve-Cointrin, (GVA), 100.00, KM, E;
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Type- Gastronomic Restaurant
Hours of operation
Dress Code- Casual
Closed on Tuesdays and Wednesdays
Terms and conditions
Rates quoted in currencies other than the hotel's base currency are subject to the rate of the international exchange. Rate may change throughout stay. Rate may reflect average nightly rate. Extra charges may apply. Incidental charges, such as room service, are not included in the rate.
The amenities and/or facilities may not be located at the hotel, but within a reasonable distance, and additional charges may apply for use. All information has been provided by this hotel and not by Orbitz