Fijis first eco agri-tourism 3-star Boutique Resort overlooking the Great Sea Reef, 18 minutes from Labasa Airport on Vanua Levu. New one and two bedroom oceanview Bures (Villas) provide deluxe accommodations with all modern comforts, amenities and large covered verandahs. Resort is limited to 12 guests and is strategically located for exploring Vanua Levu Island. Palmlea Farms Lodge & Bures (Villas) offer environmental and organic themes. An alternative to escape the crowd. Enjoy, adventure hiking, snorkeling, fishing, exploring, sightseeing on Fiji's second largest Island. A unique blend of Fijian & Indian cultures with traditional villages. The uniqueness lies in the versatility of International and local cuisine. Food & guest services can be personalized. At Palmlea fresh fruit, vegetables and herbs from the organic gardens with up to date eco-minded farming techniques. Conservation and preservation of the natural surroundings is practiced. Solar energy is used and utilization of grey water and endeavor to help reduce unavoidable greenhouse gas emissions to become carbon neutral. Property also offers facilities of Library, Lobby, Reception, Smoke-free hotel, Wood fired pizza oven/Pizzas, Boat Jetty and lodge boat, Free rowing dinghy, 25mt. lap swimming pool, Oceanside bird sanctuary.
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Our Fijian style bures (villas), made of native hardwoods and pine covered in woven bamboo, feature large covered verandahs to catch the cooling trade winds. They overlook the spectacular outer reef and turquoise lagoon.
Deluxe one- and two-bedroom bures (villas) accommodations are furnished with queen or king-size beds and private bath.
All bures (villas) are fly-screened and equipped with fans.
The main Lodge overlooks the ocean with Lounge, Dining Room and Bar. Nearby is an open-sided traditional Fijian volau where lunch visitors can take a snooze after a hearty meal.
Breakfast is included with your bure rental.
No smoking rooms/facilities
No smoking rooms/facilities
Doctor on call
Palmlea Lodges fully-licensed restaurant offers fine food for all tastes: European, Fijian, Indian, Vegetarian and includes Mediterranean, Mexican and Asian specialties. Fresh fruit, vegetables and herbs come from hotel's own gardens with up to date eco-minded farming techniques. Hotel's seafood is caught by local north shore fishermen. hotel's bar is stocked with beer, wines and cocktails for your pleasure.
Terms and conditions
Rates quoted in currencies other than the hotel's base currency are subject to the rate of the international exchange. Rate may change throughout stay. Rate may reflect average nightly rate. Extra charges may apply. Incidental charges, such as room service, are not included in the rate.
The amenities and/or facilities may not be located at the hotel, but within a reasonable distance, and additional charges may apply for use. All information has been provided by this hotel and not by Orbitz